We usually find expired goods at home. *face-palm*
It usually happens when we plan a menu and buy the whole set of ingredients for it. Then days will come that we get too busy to cook a new menu or we just get too lazy to prepare for a different dish or dessert. Either way, the ingredients we bought will then be lost in our minds and ending of the story is that those ingredients will just be stored in the pantry. And that when we will finally get the time to use it, we will discover that it’s past its best before time already. Expired na. Sayang! It is really a waste of money, food and space.
I know you, merry moms, have lots of tips to share to avoid havubg expired goods at home. Let me know, please, and comment below your thoughts.
